Annnyyyyyway, I get home and a combination of a long day of work, blasting Vampire Weekend and not paying attention I open my package and start cooking the meat. A mere 5 minutes later I realize that its HARD and there are ... toenails. This is, in fact, pigs' feet. Under normal circumstances, I wouldn't mind but then I started to freak out. Now my whole apartment smells like pork, and I'm probably going to hold off on the animal for a little bit.
This is just another example of the little things that I take for granted about being at home: being able to read the label.
I'm sure I'll have more thrilling posts later, but for now, I'm going to go watch some Mad Men and try to relax.
Ew.
Considering I became a veg when I found blood in my chicken breast, this would have sent me off a bridge.
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